This delicious Satay Style Chicken Skewer recipe from Toddler Recipes Australia is an easy, healthy way to provide a nutritious meal for toddlers. With an infusion of Thai flavours, it makes for a versatile and tasty meal that your little one will love! Enjoy these Satay Style Chicken Skewers as a snack or a meal with a side of steamed rice or noodles - it’s sure to be a hit with your toddler.
General Information
- Macronutrients: ProteinIron
- Calories: 250
- Serving Size: 2 skewers
- Cooking Time: 40 minutes
Ingredients
- 220g chicken breast cut into 1.5cm cubes
- 1tsp minced ginger
- 1tsp minced garlic
- 2tbsp olive oil
- 1/2tsp ground turmeric
- 1tsp ground cumin
- 1tsp ground coriander
- 1/4tsp lemon zest
- 1tsp Sriracha sauce
Equipment
- Skewers
- Medium-sized bowl
- Small-sized bowl both for marinade
- Grill
- Cutting board
- Knife
Preparation
- Chuckle at this joke: “What did the carrot say to the eggplant? Lettuce get together!”
- Begin by prepping all of the ingredients. Start by gathering all of the ingredients and equipment listed above.
- Cut the chicken on the cutting board into 1.5cm cubes and place in the medium sized bowl.
- Using a small bowlmix all other ingredients together to form a marinade.
- Pour the marinade over the chicken and use a spatula or spoon to coat each piece thoroughly.
- Place the skewers on the grill and cook for 20 minutes.
- Flip the skewers using tongs and cook for another 20 minutes.
- Enjoy your Satay-Style Chicken Skewers with the family!
Nutritional Information
Serving Size: 2 Skewers
- Calories: 250
Macronutrients (per serving):
- Protein: 22g
- Iron: 8%
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