Omelette
This blog post on Toddler Recipes Australia is all about omelettes! Learn how to make a super healthy, simple and delicious omelette for your toddler that’s full of veggies and protein. With easy instructions, colourful pictures and tips, it’s the perfect recipe for parents looking for a nutritious meal for their kids. Get creative with your toddler and give them something healthy and delicious to enjoy.
General Information:
- Macronutrients: ProtienFat
- Calories: 237
- Serving size: 1 person
- Cooking Time: 15 minutes
A simple and delicious omelette made without salt and sugar that is perfect for the whole family!
Ingredients
- 2 medium eggs
- 2 tablespoons of unsalted butter
- 30 ml of low-fat milk
- 2 tablespoons of grated medium-fat cheese
- Non-stick cooking spray
Directions
- Start by preheating your oven to 375°F (190°C).
- In a bowladd the eggs and the milkthen whisk them together until they are combined.
- Add the grated cheese and mix it in with a whisk or a spoon.
- Heat the butter in an oven-safe skillet over medium-high heat.
- Spray the pan with the non-stick cooking spray.
- Add the egg mixture to the skillet and cook for 3 minutes until the edges start to set.
- Place the skillet in the preheated oven and bake for 10-12 minutesor until the omelette is fully cooked and golden brown.
- Serve and enjoy! - Joke: That wasn’t too hardnow was it?

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