improve your toddler’s meals with delicious fried bananas! This easy and healthy recipe from Toddler Recipes Australia is perfect for picky eaters, as it’s naturally sweet with a savory crunch. Paired with a side dish, it is sure to be a hit with your toddler. With simple instructions, this delicious fried banana dish is sure to become a regular at your dinner table.
General Information
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- Macronutrients: (CarbohydratesProteinFat)
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- Calories: 90
- Serving Size: 2 banana
- Cooking Time: 10 minutes
Ingredients
- 2 ripe bananas
- 2 teaspoons of coconut oil or butter
- 1 teaspoon ground cinnamon
Prep
- Gather your ingredients
- Peel the bananas then cut them in half length-wise “length-wise? That’s bananas!”
- Put the coconut oil or butter in a pan on a medium heat
Cooking
- When the coconut oil is meltedadd the cut bananas to the pan
- Sprinkle cinnamon onto the banana pieces
- Fry them for about three minutes on each side
- Once they are doneput the banana pieces on kitchen paper to absorb any extra oil
Serving
- Serve the fried bananas on a plate
- Enjoy with your favourite toppinglike honey (if desired) - “as sweet as honey!”
Enjoy!
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