This toddler-friendly recipe for Honey Glazed Chicken is perfect for picky eaters! It’s easy to make and incredibly tasty. It’s also high in protein to help fuel your little one’s energy and can help them gain important vitamins and minerals. With simple ingredients like chicken, honey, and olive oil, this is a dish that’s sure to please even the fussiest of eaters. If you’re looking for delicious meal ideas for your toddler in Australia, this Honey Glazed Chicken is an ideal choice!
General Information
-
- Macronutrients: ProteinCarbohydrates
-
- Calories: 541
- Serving Size: 4
- Cooking Time: 30 minutes
Ingredients
- 4 bonelessskinless chicken thighs (358g/12.6oz)
- 2 tablespoons olive oil (30ml/1oz)
- 2 cloves garlicminced (4g/1 teaspoon)
- 2 tablespoons honey (30ml/1oz)
- 2 tablespoons freshly squeezed lemon juice (30ml/1oz)
- ½ teaspoon ground black pepper (3g/0.1oz)
- 2 teaspoons dried thyme (4g/0.2oz)
Preparation
- Preheat the oven to 350 degrees F (176 C).
- Place the chicken thighs in a single layer on a baking sheet lined with parchment paper.
- In a small bowlmix together the olive oilgarlichoneylemon juicepepper and thyme.
- Brush the mixture onto the chicken thighs.
- Bake the chicken in the preheated oven until the internal temperature of the thighs reaches 165 degrees F (74 C). This usually takes about 25 minutes.
- Carefully remove the baking sheet from the oven and let the chicken cool for 5 minutes before serving.
Serving
Knock-Knock
Who’s there?
Chicken
Chicken who?
Chicken dinner! 🐔 Serve the honey glazed chicken with a side of roasted vegetables or a refreshing garden salad. Enjoy!
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