Introducing Toddler Recipes Australia’s newest dish - Gaufres à La Française! These delicious French waffles are the perfect treat for toddlers, with a light and fluffy texture and a sweet and nutty flavour. Serve them with fresh fruit or jam for a scrumptious afternoon snack or breakfast treat. Make sure to check out our blog for the full recipe, and for more exciting toddler-friendly recipes!
General Information
- Servings: 4
- Keywords: Gaufres, Françaises, Easy
- Calories: 320 (per serving)
- Protein: 7.2 g (per serving)
- Carbs: 16.3 g (per serving)
- Fats: 23.7 g (per serving)
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
Ingredients
- 2 eggs
- 1/2 cup (105 g) of butter, melted
- 1/3 cup (90 ml) of whole milk
- 2/3 cup (136 g) of flour
- Pinch of salt
Directions
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In a bowl, add eggs, butter, and milk and whisk until smooth.
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Sift in the flour and salt and whisk until the mixture is free of lumps.
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Heat a waffle iron over medium-high heat for a few minutes. When it is hot, pour the batter in and cook for about 4 minutes, flipping the waffle at the halfway mark.
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When the waffle is golden-brown, transfer it to a plate.
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Serve the Gaufres à La Française with the topping of your choice! (Jam, syrup, honey, nutella, etc. - just make sure to avoid any kind of nut toppings for your children!)
Recommended Sides
- Fresh fruit
- Yogurt
- Juice
- Coffee or hot chocolate
Serve with a joke and a smile: Why did the waffle go to the doctor? Because it wasn’t feeling batter!
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