Buttered Noodles are a delicious and easy to cook dish that make a great meal for toddlers. This recipe from Toddler Recipes Australia is the perfect way to whip up a tasty treat that your little one will certainly love. Made with butter, noodles and a variety of other flavorful ingredients, these buttered noodles are full of nutritious goodness and sure to be a hit with even the pickiest eater. Enjoy this delectable dish any night of the week as a quick and healthy meal for your toddler!
General Information
Servings: 4 Keywords: Buttered noodles, easy, vegetarian, kid-friendly Calories: 308 Protein: 8.45g Carbohydrates: 44.6g Fats: 11.66g Preparation Time: 10 minutes Cooking Time: 10 minutes
Ingredients
- 200g uncooked spaghetti noodles
- 2 tablespoons of butter
- 2 cloves of garlic, chopped
- Salt & pepper to taste
- 2 tablespoons of olive oil
- 2 tablespoons of grated Parmesan cheese
Directions
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Bring a large pot of salted water to a rolling boil.
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Add the spaghetti noodles to the boiling water and reduce the heat to medium-low.
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Cook the noodles for 8-10 minutes, stirring occasionally.
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When the noodles are al dente (tender but still firm), drain and return them to the pot off the heat.
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Add the butter, garlic, salt, pepper, and olive oil to the pot and stir to combine.
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Sprinkle the grated Parmesan cheese over the noodles and stir until everything is combined.
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Serve the Buttered Noodles hot.
Recommended Sides
- Roasted vegetables
- Fresh fruit salad
- Garlic bread
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