Schinkennudeln is a delicious and nutritious meal that toddlers and adults will both love. This recipe combines tender pasta with savory ham, creating a tasty and satisfying dish that is sure to please even the pickiest eaters. With simple ingredients and easy preparation, Schinkennudeln is a perfect option for a quick and wholesome meal for the whole family. Try this recipe today and enjoy a tasty and comforting meal that everyone will enjoy.”
General Information
- Servings: 4
- Keywords: Schinkennudeln, ham noodles, kid-friendly, low-salt, low-sugar
- Calories: 350 per serving
- Protein: 15g
- Carbs: 45g
- Fats: 12g
- Preparation Time: 15 minutes
- Cooking Time: 20 minutes
Ingredients
- 250g whole grain noodles
- 200g ham, diced
- 1 onion, chopped
- 1 carrot, grated
- 1/2 cup frozen peas
- 1/4 cup low-fat milk
- 2 tbsp olive oil
Directions
- Prepare the Ingredients:
- Bring a pot of water to a boil and cook the noodles according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add the onions and cook until translucent.
- Add the diced ham, grated carrot, and frozen peas to the skillet. Cook for another 5 minutes, stirring occasionally.
- Combine the Ingredients:
- Add the cooked noodles to the skillet with the ham and vegetables. Mix well to combine.
- Pour in the milk and stir until everything is coated evenly. Cook for an additional 2-3 minutes.
- Serve and Enjoy:
- Dish out the Schinkennudeln onto plates and serve hot. Enjoy your delicious and nutritious meal with your family!
Recommended Sides
- Steamed broccoli
- Sliced cucumbers
- Fresh fruit salad
Jokes
- Why did the tomato turn red? Because it saw the salad dressing!
- What do you call cheese that isn’t yours? Nacho cheese!”
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