Looking for a nutritious and delicious soup recipe that both toddlers and adults will love? Look no further than Moth Soup! This easy-to-follow recipe is packed with wholesome ingredients that are perfect for little ones, while still being flavorful enough for grown-ups to enjoy. With simple instructions and a short cooking time, Moth Soup is the ideal choice for busy families looking to serve up a satisfying and healthy meal. Try it out today and watch as your whole family asks for seconds!”
General Information
- Servings: 4
- Keywords: Toddler, soup, healthy, easy
- Calories: 150 per serving
- Protein: 8g
- Carbs: 20g
- Fats: 4g
- Preparation Time: 15 minutes
- Cooking Time: 30 minutes
Ingredients
- 1 cup mixed vegetables (carrots, peas, corn)
- 2 cups vegetable broth
- 1 cup cooked pasta (small shapes like stars or alphabet letters)
- 1/2 cup cooked chicken, shredded
- 1/4 cup chopped fresh parsley
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
Directions
- Prepare the vegetables:
- Wash and peel the carrots, then chop them into small bite-sized pieces with the help of your little helpers.
- Measure out the peas and corn and set aside.
- Cook the vegetables:
- In a large pot, bring the vegetable broth to a boil over medium heat.
- Add the chopped carrots and cook for 5 minutes, then add the peas and corn. Cook for another 5 minutes.
- Add the remaining ingredients:
- Stir in the cooked pasta and shredded chicken.
- Add the parsley, garlic powder, onion powder, and black pepper.
- Let the soup simmer for 10 minutes, stirring occasionally.
- Serve and enjoy:
- Ladle the soup into bowls and let it cool slightly before serving to your little ones.
- Make sure to blow on it to cool it down even more before they take a bite!
Recommended Sides
- Whole grain crackers
- Sliced fruit
Jokes
- Why did the tomato turn red? Because it saw the salad dressing!
- What do you call cheese that isn’t yours? Nacho cheese!”
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