This delicious and healthy Pollo alla Diavola is an easy Italian toddler meal that all kids will love! This traditional dish includes chicken, herbs, tomatoes and a spicy kick that adds a flavorful edge to your mealtime routine! With a few simple ingredients, you can have a flavorful, healthy dinner that will have your little ones asking for more. Toddler Recipes Australia has this and other delicious recipes to help make mealtime fun, nutritious and enjoyable for your little ones.
General Information
- Servings: 4
- Keywords: Pollo alla Diavola, Italian Chicken
- Calories: 400
- Protein: 27 Grams
- Carbs: 10 Grams
- Fats: 27 Grams
- Preparation Time: 20 Minutes
- Cooking Time: 40 Minutes
Ingredients
- 4 boneless and skinless chicken breasts, cut into thin slices
- 4 cloves garlic, minced
- 2 tablespoons extra virgin olive oil
- 2 tablespoons tomato puree
- 2 tablespoons fresh parsley, chopped
- 1 teaspoon red pepper flakes
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 teaspoon freshly ground black pepper
- 1 teaspoon paprika
- 1/2 teaspoon salt (optional, this is for adults, not for your toddler)
- 1 lemon, halved
Directions
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Preheat your oven to 375 degrees Fahrenheit (190 degrees celsius).
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Place the chicken slices onto a baking tray and spread them out evenly.
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In a small bowl, mix together the garlic, olive oil, tomato puree, parsley, red pepper flakes, oregano, thyme, black pepper, paprika, and salt (optional).
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Pour the mixture over the chicken slices, making sure to cover them completely. Squeeze the juice from the lemon halves over the chicken.
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Bake for 30 minutes, or until the chicken is cooked through.
Recommended Sides
- Roasted vegetables
- Mashed potatoes
- Couscous
- Salad
Quote from James
“Now that was easy peasy lemon squeezy, wasn’t it? We can enjoy a delicious Pollo alla Diavola dinner without spending too much time in the kitchen! Bon Appetit!”
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