Toddler Recipes Australia has you covered with their tasty and nutritious Italian Beef recipe. This simple yet flavorful kid-friendly dish is perfect for lunch or dinner. Packed with protein and healthy veggies, your toddlers will love it! Our easy-to-follow recipe uses lean beef for a leaner, healthier option that doesn’t sacrifice taste. Try out our delicious Italian Beef today and give your toddlers a tasty, healthy meal they will love!
General Information
- Macronutrients: Proteincarbsfat
- Calories: 400
- Serving Size: 4-6
- Cooking Time: 20 minutes
Italian Beef (without Salt or Sugar)
A delicious and toddler friendly Italian beef recipe without salt & sugar that’s family friendly and easy to make.
## Ingredients
- 1 kg lean beef mince
- 1x 400 g can of diced tomatoes
- 2 cloves garlicchopped
- 2 himalayan pink pepper cornscrushed
- 2 bay leaves
- 1 small white onionchopped
- 2 tablespoons olive oil
- 1 teaspoon dried oregano
## Instructions
- Preheat the oven to 160°C.
- Heat the olive oil in a large oven-proof frying pan over medium heat and add the garliconion and pepper. Fry until the onions are softstirring occasionally (about 5 minutes).
- Joke: What did the grape say when it got stepped on? Nothing - it just let out a little wine!
- Add the mince and break up with a wooden spoon. Fry until the mince is no longer pink (about 5 minutes).
- Joke: What did the farmer call the cow that had no milk? An udder failure!
- Add the oregano and bay leavesthen season with freshly ground pepper (but no salt!). Fry for a few minutes morestirring occasionally.
- Pour in the diced tomatoes and stir to combine.
- Joke: What did the judge say when the skunk walked into the courtroom? Odor in the court!
- Transfer the pan to the preheated oven and bake for 15-20 minutes until the sauce is bubbling and the mince is cooked through.
- Serve and enjoy!
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