Try out this delicious, healthy and nutritious Toddler Recipes Australia recipe - grilled chili rubbed pork tenderloin. This easy-to-make meal is sure to be a hit with toddlers, thanks to its juicy grilled pork tenderloin that’s flavoured with a spicy chili rub. When served with a side of vegetables, this pork dish makes for a well-rounded dinner that both little ones and adults will enjoy. For maximum SEO optimization, it is important to include key terms such as ‘toddler recipes’, ‘pork tenderloin’, ‘grilled chili rub’ and ‘Australia’ in the blog post!
Ingredients
- 400g pork tenderloin
- 30g chili powder
- 1/4 teaspoon of garlic powder
- 1/2 teaspoon of oregano
- 1/2 teaspoon of ground cumin
- 2 tablespoons of olive oil
- 2 tablespoons of lemon juice
Preparation
- Preheat a grill on medium heat.
- Cut the tenderloin into 4 even pieces.
- In a small bowl combine the chili powder, garlic powder, oregano and ground cumin.
- Rub the chili mixture on all 4 pieces of the tenderloin.
- In a separate bowl mix together the olive oil and and lemon juice.
- Grill your pork tenderloins for 8-10 minutes or until they reach an internal temperature of 160°F.
- Flip them over and brush on the olive oil and lemon juice mixture.
- Grill for an additional 8-10 minutes.
Serving
Serve grilled chili-rubbed pork tenderloin with your favorite sides and dessert. For a more family friendly meal try a side of mashed potatoes and a silly joke.
Q: What do you call a bear with no teeth?
A: A gummy bear!
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