Toddler Recipes Australia has a delicious and nutritious recipe for young children, Pellkartoffeln mit Quark. This German dish combines potatoes and yoghurt for a healthy, filling meal that is easy to make and a hit with kids! With just a few simple ingredients and minimal hands-on time, this classic dish is a great way to keep your toddler’s energy levels up and have them excited about mealtimes. So make sure your toddler is kept happy and healthy with this easy-to-cook recipe from Toddler Recipes Australia!
General Information
- Servings: 4
- Keywords: Potato, Quark, Pellkartoffeln, German, Main Course
- Calories: 469
- Protein: 17.6g
- Carbs: 72.8g
- Fats: 14.2g
- Preparation Time: 15 minutes
- Cooking Time: 15 minutes
Ingredients
- 1.4 kilogram potatoes
- 375 milliliters of unsweetened, plain quark
- Ground pepper, to taste
- 1 teaspoon oil
Directions
- Preheat oven to 215 Celsius.
- Wash and peel the potatoes. If your 3 year old isn’t too confident with a veg peeler, show them how to use it, but be prepared to do most of it yourself.
- Cut the potatoes in half lengthways, and then cut them into thick slices (around 2 cm). Make sure they are all the same size for the best results.
- Family friendly joke :Q: How do you turn potatoes into gold? A: You put them in the oven!
- Put the potato slices in a baking dish and spread them evenly.
- Drizzle the oil over the potatoes and sprinkle pepper, to taste.
- Place the dish in the preheat oven and bake them for around 15 minutes.
- Take dish out of the oven one the potatoes have become golden brown.
- Heat up the quark in a pan, stirring constantly so that it doesn’t burn.
- Place the cooked potato slices on plates.
- Pour the heated quark over each plate.
- Sprinkle pepper over each plate for a bit of added flavor.
Recommended Sides
Pellkartoffeln mit Quark tastes really great with some hot and saucy cooked sausages. Get the kids to help make some fun shapes with the sausage - they’ll love it!
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