Looking for a crunchy and delicious snack that both toddlers and adults will love? Try our recipe for Crispy Onion Strings! These tasty treats are perfect for little ones who are exploring new flavors and textures. Made with thinly sliced onions coated in a crispy batter and baked to perfection, these onion strings are sure to be a hit with the whole family. Whether you’re looking for a fun snack for your little one or a tasty side dish for a family meal, our Crispy Onion Strings recipe is sure to please even the pickiest eaters.”
General Information
- Servings: 4
- Keywords: crispy onion strings, toddler friendly, healthy
- Calories: 120 per serving
- Protein: 2g
- Carbs: 20g
- Fats: 4g
- Preparation Time: 15 minutes
- Cooking Time: 10 minutes
Ingredients
- 1 large onion
- 100g whole wheat flour
- 1 egg
- 50ml milk
- 50g breadcrumbs
Directions
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Prep the Onion: Peel the onion and cut it into thin slices. You can ask your little one to help with this step - just make sure they don’t get too teary-eyed!
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Prepare the Coating: In three separate shallow dishes, place the whole wheat flour in one, beat the egg with the milk in another, and pour the breadcrumbs into the third.
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Coat the Onion: Dip each onion slice in the flour, then the egg mixture, and finally coat it with breadcrumbs. Make sure to shake off any excess coating to prevent a mess in the kitchen (or on your little one’s clothes!).
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Cook the Onion Strings: Heat a non-stick pan over medium heat and add a little cooking spray. Place the coated onion slices in the pan and cook until golden brown and crispy, about 2-3 minutes per side.
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Serve: Transfer the crispy onion strings to a plate and let them cool slightly before serving. These make a tasty and healthy snack for your little one to enjoy!
Recommended Sides
- Carrot sticks
- Cucumber slices
Jokes
- Why did the onion become a superhero? Because it had layers of strength!
- What did one onion say to the other onion that was crying? "Don’t worry, I’ve got you covered!"”
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