Stuffed Tomatoes
This delicious and healthy toddler recipe for Stuffed Tomatoes from Toddler Recipes Australia is the perfect way to ensure your little one enjoys a nutritious and tasty meal. Packed with fresh ingredients and nutritious herbs and spices, these stuffed tomatoes are a great way to introduce your toddler to the joys of cooking. Filled with a combination of classic favourites such as minced beef, cheese, and herbs, these stuffed tomatoes are sure to become a go-to favourite for your little one. Filled with flavour and nutrients, get cooking today with this easy toddler-friendly recipe from Toddler Recipes Australia.
General Information
Servings: 4 Keywords: Stuffed, Tomatoes, Vegetarian Calories: 87 Protein: 2g Carbs: 16g Fats: 1.6g Preparation Time: 10 minutes Cooking Time: 30 minutes
Ingredients
- 4 tomatoes
- 1 onion
- 2 tablespoons of olive oil
- 1/4 cup of basil leaves
- 2 cloves of garlic
- Salt and pepper (optional)
Directions
- Preheat the oven to 350 degrees Celsius (and make sure the homeworks done!).
- Cut the top off of the tomatoes and scoop out the insides using a spoon and. Keep the insides of the tomatoes to one side.
- Peel and finely chop the onion and garlic.
- Heat the olive oil in a pan and add the onion and garlic. Cook them for about 5 minutes until they are soft and golden.
- Add the scooped out tomato insides to the pan and cook for another 5 minutes.
- When the mixture is cooked, add the basil leaves and stir.
- Place the tomatoes in an oven-proof dish and fill them up with the onion mixture.
- Bake the tomatoes for 25-30 minutes.
Joke: Don’t forget to preheat the oven! Otherwise, your tomatoes be left out in the cold.
Recommended Sides
Serve the dish with a side of crusty bread, boiled vegetables, couscous or a vegetarian quiche.
Joke: A side of pasta might look like it’s peeking out of the tomatoes!