This delicious Satay Style Chicken Skewer recipe from Toddler Recipes Australia is an easy, healthy way to provide a nutritious meal for toddlers. With an infusion of Thai flavours, it makes for a versatile and tasty meal that your little one will love! Enjoy these Satay Style Chicken Skewers as a snack or a meal with a side of steamed rice or noodles – it’s sure to be a hit with your toddler.

General Information

• Macronutrients: ProteinIron
• Calories: 250
• Serving Size: 2 skewers
• Cooking Time: 40 minutes

Ingredients

• 220g chicken breast cut into 1.5cm cubes
• 1tsp minced ginger
• 1tsp minced garlic
• 2tbsp olive oil
• 1/2tsp ground turmeric
• 1tsp ground cumin
• 1tsp ground coriander
• 1/4tsp lemon zest
• 1tsp Sriracha sauce

Equipment

• Skewers
• Medium-sized bowl
• Small-sized bowl both for marinade
• Grill
• Cutting board
• Knife

Preparation

1. Chuckle at this joke: “What did the carrot say to the eggplant? Lettuce get together!”
2. Begin by prepping all of the ingredients. Start by gathering all of the ingredients and equipment listed above.
3. Cut the chicken on the cutting board into 1.5cm cubes and place in the medium sized bowl.
4. Using a small bowlmix all other ingredients together to form a marinade.
5. Pour the marinade over the chicken and use a spatula or spoon to coat each piece thoroughly.
6. Place the skewers on the grill and cook for 20 minutes.
7. Flip the skewers using tongs and cook for another 20 minutes.
8. Enjoy your Satay-Style Chicken Skewers with the family!

Nutritional Information

Serving Size: 2 Skewers

• Calories: 250

Macronutrients (per serving):

• Protein: 22g
• Iron: 8%