This delicious, healthy, and easy to make Toddler Salad Shirazi from Australia is sure to satisfy your toddler’s appetite. Packed with juicy tomatoes, cucumbers, onions and dressed up with fresh herbs, it is a perfect addition to any toddler menu. With a few simple steps and little effort, you can create this nutritious and tasty dish that your little one will surely love. For more fun and creative toddler recipes, visit Toddler Recipes Australia.

General Information Servings: 4 Keywords: Vegetarian, Kid Friendly, Shirazi, Salad Calories: 142 Protein: 2g Carbs: 10.4g Fats: 11.4g Preparation Time: 10 minutes Cooking Time: 0 minutes

Ingredients

• 1/2 cucumber, diced
• 2/3 cup tomatoes, seeded and diced
• 1/4 cup onion, diced
• 2 tablespoons olive oil
• 2 tablespoons lemon juice
• 1/4 teaspoon ground pepper
• 1 tablespoon chopped mint leaves
• 1 tablespoon chopped parsley

Directions

1. Have your kids (the 3 and 7 year old) help you dice the cucumber, tomatoes, and onion into small pieces.
2. Put the diced cucumber, tomatoes, and onion into a salad bowl.
3. Have your kids measure the olive oil, lemon juice and ground pepper into a small bowl, and then mix.
4. Ask your kids to help you chop the mint and parsley leaves, and then add them to the bowl.
5. Ask your kids if they want to help you mix all the ingredients together in the salad bowl.
6. Serve and enjoy!

Recommended Sides

• Bread
• Fried potatoes
• Yogurt dip

And here’s a bonus family friendly joke:

Why did the tomato blush? Because it saw the salad dressing It was so embarrassed!