This delicious Quiche Lorraine is a perfect dish for your toddler. Made from wholesome ingredients, this easy to make recipe is sure to become a hit with little ones! Packed with vegetables, cheese and bacon, this tasty pie is a great addition to the toddler meals in your household. With simple instructions for a quiche Lorraine made specifically for toddlers, you can guarantee a nutritious and delicious meal that kids will love. Try this awesome recipe today and you won’t be disappointed!

General Information

• Servings: 6
• Cuisine: French
• Course: Main
• Keywords: Quiche, Lorraine, Eggs, Ham
• Calories: 332
• Protein: 16.2 g
• Carbs: 19.7 g
• Fat: 20.4 g
• Preparation Time: 30 minutes
• Cooking Time: 30 minutes

Ingredients

• 2 Eggs
• All-Purpose Flour (150 g or 5.3 oz)
• Baking Powder (20 g or 0.7 oz)
• Milk (250 ml or 1.5 cups)
• Butter (30 g or 1 oz)
• Ham (100 g or 3.5 oz)
• Cheese (50 g or 1.8 oz)

Directions

1. Preheat your oven to 200 degrees Celsius (400 degrees Fahrenheit).
2. In a small bowl, whisk together the eggs until the yolks and whites are well blended.
3. In a medium bowl, mix together the flour, baking powder, and butter, until it forms a light dough.
4. Add the milk, and mix until the dough is thick and creamy.
5. Grease a baking pan with butter.
6. Spread the dough evenly across the pan.
7. Joke Time! Why did the chicken go to the séance? To get to the other side!
8. Add the ham, cheese, and whisked eggs to the pan, and spread the mixture evenly across.
9. Carefully place the pan in the preheated oven.
10. Bake for 30 minutes, or until the top of the quiche is golden brown.
11. Joke Time! Why don’t eggs tell jokes? They’d crack each other up!
12. Allow the quiche to cool for 10 minutes before serving.

Recommended Sides

• Salad
• Roasted potatoes
• Sautéed vegetables