Olivia
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Pollo alla Cacciatora

Pollo alla Cacciatora

Pollo alla Cacciatora is a delicious and nutritious Italian chicken recipe that is perfect for toddlers and adults alike. This hearty dish is made with tender chicken simmered in a flavorful tomato sauce with onions, garlic, and herbs. Packed with protein and essential nutrients, this recipe is sure to be a hit with even the pickiest of eaters. Easy to prepare and full of flavor, Pollo alla Cacciatora is a versatile dish that can be enjoyed as a family meal or a special treat for little ones.

General Information

  • Servings: 4
  • Keywords: Pollo alla Cacciatora, kid-friendly, easy, healthy
  • Calories: 350 per serving
  • Protein: 25g
  • Carbs: 12g
  • Fats: 20g
  • Preparation Time: 15 minutes
  • Cooking Time: 45 minutes

Ingredients

  • 500g chicken thighs, skinless and boneless
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 1 carrot, sliced
  • 2 cloves of garlic, minced
  • 1 can (400g) diced tomatoes
  • 1/2 cup chicken broth
  • 1 tsp dried oregano
  • 1 tsp dried basil
  • 1/2 tsp black pepper
  • 1 tbsp olive oil

Directions

  1. Let’s start by preparing the ingredients. Ask your little helpers to wash their hands and gather all the ingredients on the kitchen counter.

  2. Heat the olive oil in a large pot over medium heat. Add the chopped onion, red bell pepper, carrot, and garlic. Saute for about 5 minutes until the vegetables are soft.

  3. Add the chicken thighs to the pot. Cook for another 5 minutes, turning the chicken pieces occasionally until they are slightly browned on all sides.

  4. Pour in the diced tomatoes and chicken broth. Sprinkle in the dried oregano, basil, and black pepper. Give everything a good stir.

  5. Cover the pot with a lid and let the Pollo alla Cacciatora simmer for about 30 minutes, stirring occasionally. Make sure the chicken is cooked through.

  6. Once the chicken is tender and cooked, it’s ready to be served. You can enjoy this delicious dish with some whole grain pasta or crusty bread.

  • Whole grain pasta
  • Crusty bread

Jokes

  • Why did the tomato turn red? Because it saw the salad dressing!
  • What do you call a fake noodle? An impasta!

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