Pizza Margherita
This delicious Pizza Margherita for toddlers is the perfect snack for little ones in Australia. It’s a fun and healthy recipe, made from fresh ingredients like fresh tomatoes, mozzarella cheese and basil. Not only is it a yummy dish with a classic Italian flavor, but it’s also quick and easy to make – perfect for busy parents. Plus, toddlers will love the cheesy goodness of this delicious pizza! Try this recipe today and see why it’s a hit with toddlers in Australia.
General Information
Ingredients
- 400g pizza mix or all-purpose flour
- 2 x 7g sachets of dried yeast
- 2 tsp extra virgin olive oil
- 250ml lukewarm water
- 2 large tomatoes
- A handful of fresh basil
- 125g of mozzarella cheese
- 1 tsp garlic powder
- 1 tsp oregano
Directions
- Preheat your oven to 220°C.
- In large mixing bowl, add the lukewarm water, 2 tsp extra virgin olive oil, and 2 sachets of dried yeast. Mix until all ingredients are well combined.
- Gradually add in the pizza mix or all purpose flour while stirring the ingredients continuously. Keep adding and stirring until the dough starts to become solid and is a dough-like consistency.
- Leave the dough to the side and wash and slice the tomatoes and mozzarella cheese.
- Take a rolling pin and roll out the dough to create a round shape.
- Place the pizza dough on an oiled cooking tray and start to spread some garlic powder, oregano, and chopped fresh basil on top.
- Place the tomato slices and mozzarella cheese slices on top of the pizza dough.
- Place the cooking tray in the pre-heated oven and bake for 10 minutes or until the pizza is light golden brown.
- Let the pizza cool and cut the pizza into quarters so all of your hungry little friends can enjoy it.
- Bon Appétit!
Family Friendly Joke: Why did the pizza joke go to work so late? - He had to Knead the dough!
Recommended Sides
- Wild rocket salad
- Roasted vegetables
- Whole-grain garlic bread
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