James
James James is an experienced cybersecurity professional who is also a father to a lively toddler. When he's not hard at work keeping companies safe from malicious actors, James can be found spending time with his family, playing with his little one in the park, or trying to come up with dinner ideas. Though he often gets stuck in a dinner-time rut, James loves exploring cuisine from around the world and experimenting with new recipes.

Mignardises

Mignardises

This blog post by Toddler Recipes Australia features an exciting and classic French recipe for mignardises which are a variety of bite-size sweet treats perfect for little snack-lovers. A great idea for no-fuss entertaining, this recipe includes colourful and nutritious ingredients like fresh fruit and nuts that toddlers will love. With step-by-step instructions, tips and variations, this blog post has all the information you need to try this sweet treat for your toddler.

General Information

Servings: 2 Keywords: Mignardises, Tasty Treats Calories: 70 Protein: 0.2 g Carbs: 6 g Fats: 2 g Preparation Time: 10 minutes Cooking Time: 20 minutes

Ingredients

  • Apples
  • 1 tablespoon of Unsalted Butter
  • 1/2 teaspoon of Ground Nutmeg
  • 2 tablespoons of Water

Directions

  1. Preheat the oven to 350°F (176°C).

  2. Peel and core the apples, then cut into quarters.

  3. Place the apples in a medium-sized mixing bowl.

  4. Melt the butter in the microwave for 30 seconds.

  5. Add the melted butter, nutmeg, and water to the bowl.

  6. Mix the ingredients until the apples are evenly coated.

  7. Grease a baking pan with butter or non-stick cooking spray.

  8. Place the apples in the baking pan, cut-side down.

  9. Bake the apples in the preheated oven for 15-20 minutes, or until they are golden brown.

  10. Let the mignardises cool slightly before serving.

Recommended Sides

Serve your mignardises with a scoop of ice cream for an extra-special treat! Or add a dollop of whipped cream and a sprinkle of cinnamon for a delicious finish.

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