James
James James is an experienced cybersecurity professional who is also a father to a lively toddler. When he's not hard at work keeping companies safe from malicious actors, James can be found spending time with his family, playing with his little one in the park, or trying to come up with dinner ideas. Though he often gets stuck in a dinner-time rut, James loves exploring cuisine from around the world and experimenting with new recipes.

Masala Puri

Masala Puri

Masala Puri for toddlers.markdown is a delicious and nutritious recipe that is perfect for both little ones and adults. Made with a blend of spices, herbs, and whole wheat flour, this dish is not only flavorful but also packed with essential vitamins and minerals. Whether you are looking for a healthy snack for your toddler or a tasty meal for the whole family, Masala Puri is sure to be a hit. Easy to make and full of flavor, this recipe is a must-try for anyone looking to introduce their little ones to new and exciting flavors.”

General Information

  • Servings: 4
  • Keywords: masala puri, toddler friendly, healthy snack
  • Calories: 150 per serving
  • Protein: 4g
  • Carbs: 20g
  • Fats: 6g
  • Preparation Time: 15 minutes
  • Cooking Time: 15 minutes

Ingredients

  • 1 cup whole wheat flour
  • 1/2 tsp turmeric powder
  • 1/2 tsp cumin powder
  • 1/2 tsp coriander powder
  • 1/4 cup water
  • 1 tbsp olive oil
  • Fresh coriander leaves, chopped (for garnish)

Directions

  1. In a large mixing bowl, combine the whole wheat flour, turmeric powder, cumin powder, and coriander powder.
  2. Slowly add water to the dry ingredients and knead the mixture into a smooth dough. If the dough is too dry, add a little more water. If it’s too sticky, add a bit more flour.
  3. Divide the dough into small balls, about the size of a ping pong ball.
  4. On a lightly floured surface, roll out each ball into thin circles, about the size of your palm.
  5. Heat a non-stick pan over medium heat and place a rolled out dough circle on it. Cook for about 1-2 minutes on each side until lightly browned.
  6. Repeat with the remaining dough balls.
  7. Once all the puris are cooked, brush them with a little olive oil.
  8. Garnish with fresh coriander leaves before serving.
  • Chopped tomatoes
  • Cucumber slices

Jokes

  • Why did the tomato turn red? Because it saw the salad dressing!
  • What do you call cheese that isn’t yours? Nacho cheese!”

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