Knöpfle
Discover delicious toddler recipes from Knöpfle, a traditional Austrian dish made with simple ingredients and natural flavors. Our recipes are designed to give your toddlers a nutritious and tasty meal that they can enjoy. Using easy-to-follow instructions, our recipes make preparing meals easy and enjoyable for parents and caregivers. Whether you’re looking for a light lunch or a hearty dinner, Knöpfle is a healthy and delicious way to satisfy your toddler’s appetite. Try one of our recipes today and share the experience with your little ones!
General Information
- Servings: 4
- Keywords: Knöpfle, Toddler Food, German
- Calories: 230 Kcal
- Protein: 11 g
- Carbs: 32 g
- Fats: 4 g
- Preparation Time: 10 minutes
- Cooking Time: 20 minutes
Ingredients
- 8 oz (220 g) all-purpose flour
- 4 oz (110 g) unsalted butter, melted
- 2 eggs
- 2 tablespoons of water
- Freshly ground pepper
- Optional: Fresh parsley, chopped
Directions
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Preheat the oven to 375°F (190°C).
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In a medium bowl, combine the all-purpose flour, butter, and eggs. Mix together to form a dough, adding a tablespoon of water if needed.
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Form the dough into 4 equal-sized balls and roll each one out on a lightly floured surface.
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Using a pizza cutter or a sharp knife, cut the dough into strips around 3 in (7.5 cm) long and 1/8 in (3 mm) thick.
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Place the knöpfle onto a greased and lined baking sheet and sprinkle with freshly ground black pepper.
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Bake for 20 minutes in the preheated oven until golden brown. If desired, garnish with freshly chopped parsley.
Recommended Sides
Serve hot with a side of crunchy green salad and a dollop of ketchup or mustard.
Hey there, kids! Are you looking for a fun, new way to enjoy dinner? Give these tasty knöpfle from Germany a try! They might look a bit intimidating, but trust me – your parents will have them ready for dinner in no time!