Susan
Susan Susan is a stay-at-home mom who loves exploring new recipes to cook for her two picky children and the occasional adventurous meal for herself. With a background in professional cooking and specialized in western cuisine, Susan is the perfect guide to finding delicious, easy dishes for all kinds of eaters.

Kanimiso

Kanimiso

Looking for a delicious and nutritious recipe that both toddlers and adults will love? Look no further than Kanimiso for toddlers! This tasty dish is packed with flavor and nutrients, making it the perfect meal for your little ones. With simple ingredients and easy instructions, you can whip up this dish in no time. Give your family a healthy and satisfying meal with Kanimiso for toddlers!”

General Information

  • Servings: 4
  • Keywords: kanimiso, crab miso, toddler friendly
  • Calories: 50 per serving
  • Protein: 3g
  • Carbs: 6g
  • Fats: 2g
  • Preparation Time: 10 minutes
  • Cooking Time: 0 minutes

Ingredients

  • 200g cooked crab meat
  • 1 small cucumber
  • 1 small carrot
  • 1 small avocado
  • 2 tbsp plain Greek yogurt

Directions

  1. First, make sure to finely chop the cooked crab meat and place it in a large mixing bowl.
  2. Next, peel and grate the cucumber and carrot. Squeeze out any excess water from the vegetables and add them to the bowl with the crab meat.
  3. Cut the avocado in half, remove the pit, and scoop out the flesh. Mash the avocado with a fork until smooth and add it to the mixing bowl.
  4. Add the plain Greek yogurt to the bowl and mix all the ingredients together until well combined.
  5. Serve the kanimiso mixture in small bowls or on top of rice crackers for a fun and tasty snack for the whole family.
  • Rice crackers
  • Sliced cucumbers

Jokes

  • Why did the crab refuse to share its kanimiso? Because it was shellfish!
  • What do you call a crab who loves to cook? A krab chef!”

As an Amazon associate I earn from qualifying purchases.
comments powered by Disqus