Kaiserschmarrn mit Apfelmus is a classic children’s recipe from Germany that made its way to Australia. Perfect for toddlers, this comforting dish is a mix of shredded pancake-like pancakes, served with a side of homemade apple sauce. Bursting with flavour, this easy-to-follow recipe is sure to be a hit with little ones. Keep your Australian toddlers happy with this delicious Kaiserschmarrn mit Apfelmus recipe from Toddler Recipes Australia.

General Information

Servings: 4
Keywords: Kaiserschmarrn, Apfelmus, Austrain, Dessert, Pancakes
Calories: 412
Protein: 11g
Carbs: 68g
Fats: 10g
Preparation time: 10 minutes
Cooking time: 10 minutes

Ingredients

• 100 g plain flour
• 2 eggs
• 150 ml whole milk
• 2 tablespoons vegetable oil
• 250 g applesauce (unsweetened)
• 2 tablespoons butter
• Icing sugar for dusting

Directions

1. In a medium-sized bowl, mix together the flour, eggs, and milk using a whisk until a thick, smooth batter is formed.
2. Heat a large frying pan over medium heat and add the oil.
3. Once the oil is hot, pour in the batter and spread it evenly in the pan.
4. Fry for about 2 minutes before flipping the pancake. Cook for a further 1-2 minutes before transferring to a plate.
5. In the same pan, melt the butter before adding the applesauce.
6. Heat the applesauce mixture for 1-2 minutes before adding the pancake pieces.
7. Gently stir the pancake pieces into the applesauce until the pancakes are evenly coated.
8. Cook for a further 1-2 minutes or until both the pancake and applesauce are cooked to your desired consistency.
9. Serve the Kaiserschmarrn warm, dusted with icing sugar

Joke of the day: What did the pancake say to the Kaiserschmarrn? “You’re looking a little crumbly!”

Recommended Sides

This delicious Kaiserschmarrn with applesauce can be served with a side of fresh fruits or berries. It also pairs perfectly with a warm cup of tea or coffee!