Toddler Recipes Australia has you covered with their tasty and nutritious Italian Beef recipe. This simple yet flavorful kid-friendly dish is perfect for lunch or dinner. Packed with protein and healthy veggies, your toddlers will love it! Our easy-to-follow recipe uses lean beef for a leaner, healthier option that doesn’t sacrifice taste. Try out our delicious Italian Beef today and give your toddlers a tasty, healthy meal they will love!

General Information

• Macronutrients: Proteincarbsfat
• Calories: 400
• Serving Size: 4-6
• Cooking Time: 20 minutes

Italian Beef (without Salt or Sugar)

A delicious and toddler friendly Italian beef recipe without salt & sugar that’s family friendly and easy to make.

## Ingredients

• 1 kg lean beef mince
• 1x 400 g can of diced tomatoes
• 2 cloves garlicchopped
• 2 himalayan pink pepper cornscrushed
• 2 bay leaves
• 1 small white onionchopped
• 2 tablespoons olive oil
• 1 teaspoon dried oregano

## Instructions

1. Preheat the oven to 160°C.
2. Heat the olive oil in a large oven-proof frying pan over medium heat and add the garliconion and pepper. Fry until the onions are softstirring occasionally (about 5 minutes).
3. Joke: What did the grape say when it got stepped on? Nothing - it just let out a little wine!
4. Add the mince and break up with a wooden spoon. Fry until the mince is no longer pink (about 5 minutes).
5. Joke: What did the farmer call the cow that had no milk? An udder failure!
6. Add the oregano and bay leavesthen season with freshly ground pepper (but no salt!). Fry for a few minutes morestirring occasionally.
7. Pour in the diced tomatoes and stir to combine.
8. Joke: What did the judge say when the skunk walked into the courtroom? Odor in the court!
9. Transfer the pan to the preheated oven and bake for 15-20 minutes until the sauce is bubbling and the mince is cooked through.
10. Serve and enjoy!