Herders Lamb for toddlers.markdown is a delicious and nutritious recipe that is perfect for both toddlers and adults. Made with high-quality lamb and a blend of herbs and spices, this dish is a great way to introduce your little one to new flavors and textures. Packed with protein, vitamins, and minerals, Herders Lamb is not only tasty but also a great source of essential nutrients for growing bodies. Whether you’re looking for a quick and easy meal for your toddler or just craving some comfort food yourself, this recipe is sure to satisfy.”

General Information

• Servings: 4
• Keywords: Herders Lamb, Toddler Friendly, Family Meal
• Calories: 350 per serving
• Protein: 25g per serving
• Carbs: 15g per serving
• Fats: 20g per serving
• Preparation Time: 15 minutes
• Cooking Time: 60 minutes

Ingredients

• 500g Herders Lamb, cubed
• 1 onion, chopped
• 2 carrots, sliced
• 2 potatoes, cubed
• 2 cloves of garlic, minced
• 1 tsp dried thyme
• 1 tsp dried rosemary
• 500ml low-sodium beef broth
• 1 tbsp olive oil

Directions

1. Heat olive oil in a large pot over medium heat.
2. Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent and fragrant, about 3 minutes.
3. Add the cubed Herders Lamb to the pot. Cook until the lamb is browned on all sides, about 5 minutes.
4. Stir in the sliced carrots and cubed potatoes. Cook for another 5 minutes.
5. Sprinkle the dried thyme and rosemary over the ingredients in the pot. Stir to combine.
6. Pour the low-sodium beef broth into the pot. Bring to a boil, then reduce heat to low. Cover and simmer for 45 minutes, or until the lamb is tender.
7. Serve the Herders Lamb hot and enjoy!

Recommended Sides

• Steamed peas
• Mashed sweet potatoes

Jokes

• Why did the lamb go to the doctor? Because it was feeling a little sheepish!
• What do you call a sheep covered in chocolate? A candy baa!”