Grilled Mackerel
Looking for a nutritious and delicious meal that both toddlers and adults will love? Try our Grilled Mackerel recipe! Packed with omega-3 fatty acids and protein, this dish is not only healthy for growing toddlers, but also satisfying for the whole family. Our simple recipe makes it easy to prepare this flavorful fish in no time, making it a perfect option for busy weeknight dinners. Give your little ones a taste of something new and nutritious with our Grilled Mackerel recipe today!
General Information
- Servings: 4
- Keywords: Grilled Mackerel, Toddler Friendly, Peanut Allergy Friendly
- Calories: 220 per serving
- Protein: 25g per serving
- Carbs: 1g per serving
- Fats: 13g per serving
- Preparation Time: 10 minutes
- Cooking Time: 10 minutes
Ingredients
- 4 small mackerel fillets
- 2 tbsp olive oil
- 1 lemon, sliced
- 1 tsp dried herbs (such as thyme or oregano)
- Fresh parsley for garnish
Directions
- Preheat your grill to medium heat. If you’re using a stovetop grill pan, make sure it’s well heated before adding the fish.
- Place the mackerel fillets on a plate and drizzle with olive oil. Make sure to coat both sides evenly.
- Squeeze the lemon slices over the fillets, making sure to get some juice on each piece of fish.
- Sprinkle the dried herbs over the fillets. You can use your fingers to gently rub the herbs into the fish for extra flavor.
- Place the fillets on the grill and cook for about 3-4 minutes on each side, or until the fish is cooked through and easily flakes with a fork.
- Remove the mackerel from the grill and garnish with fresh parsley before serving.
Recommended Sides
- Steamed vegetables
- Mashed sweet potatoes
Jokes
- Why did the fish blush? Because it saw the ocean’s bottom!
- What do you call a fish with no eyes? Fsh!
Enjoy your delicious and healthy Grilled Mackerel meal with your little ones!
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