This one-dish wonder is sure to be a hit with your family - Gratin de Courgettes! A delicious and healthy toddler recipe that is sure to tantalise the taste buds of even the pickiest of eaters. Simple to make with just a few well-loved ingredients, this dish is the perfect way to start your little one on the path towards healthy eating. With its cheesy goodness and a hint of fresh herbs, Gratin de Courgettes is sure to become a firm family favourite in your house!

General Information:

• Servings: 4
• Keywords: vegetarian, courgette, simple, gratin
• Calories: 157
• Protein: 5.2 g
• Carbs: 17.5 g
• Fats: 7.7 g
• Preparation time: 10 minutes
• Cooking time: 25 minutes

Ingredients:

• 4 small courgettes
• ½ teaspoon of garlic powder
• 100 mL of single cream
• 80 g of mild grated cheese
• 20 g of butter
• 1 teaspoon of dried herbs
• ¼ teaspoon of freshlyground black pepper

Directions:

1. Start by preheating the oven to 200C.
2. Wash and dry the courgettes with a kitchen towel andslice into thin rounds.
3. Put the butter in a small saucepan and melt over a low heat.
4. Once the butter is melted and bubbling, add the garlic powder and stir together for about 30 seconds.
5. Add the dried herbs and black pepper and stir for another 30 seconds.
6. Remove the saucepan from the heat, and add the single cream to the melted butter.
7. Pour the mix into an oven dish and then add the courgettes.
8. Sprinkle the cheese on top of the courgettes.
9. Place the oven dish in the oven and bake for 25 minutes until the cheese is golden and bubbling.
10. Serve the gratin de courgette, and enjoy! (joke alert) Little Johnny says ‘Mommy, can I have seconds?’

Recommended Sides: This Gratin de Courgette goes really well with a fresh salad, roasted potatoes, or a side dish of your choice. Enjoy!