Gaufres au fromage
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Delight your toddler with this delicious Belgian-style cheese waffle recipe. With only a few simple ingredients, these cheesy and crunchy snacks are perfect for little tummies and are sure to be a hit at family gatherings and special occasions. Easy to make and packed with flavour, try them today with Toddler Recipes Australia.
General Information
Servings: 4 Keywords: Gaufres au fromage, French Waffles, Cheese Waffles Calories: 230 Protein: 6 g Carbs: 31 g Fats: 8 g Preparation Time: 10 minutes Cooking Time: 5 minutes
Ingredients
- 2 eggs
- 85g of softened butter
- 85g of plain flour
- 1 teaspoon baking powder
- 125ml of milk
- 3 tablespoons of grated cheese
- A few shakes of freshly ground black pepper
- A few shakes of freshly ground nutmeg
Directions
- Preheat your waffle maker to medium setting.
- In a bowl, whisk together the eggs, butter, flour, baking powder, milk, grated cheese, and seasonings (black pepper and nutmeg). James’ Tip: Shake it like a polaroid picture!
- Once the batter is mixed, spoon it onto the heated waffle iron and close the lid.
- Cook for about 5 minutes, or until golden brown.
- Serve with a side of fruit, yogurt, or your favorite topping and enjoy!
Recommended Sides
- Fruit such as berries, bananas, or peaches
- Plain or Greek yogurt
- Olives
- Hummus
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