Delight your toddler with this delicious Belgian-style cheese waffle recipe. With only a few simple ingredients, these cheesy and crunchy snacks are perfect for little tummies and are sure to be a hit at family gatherings and special occasions. Easy to make and packed with flavour, try them today with Toddler Recipes Australia.

General Information

Servings: 4 Keywords: Gaufres au fromage, French Waffles, Cheese Waffles Calories: 230 Protein: 6 g Carbs: 31 g Fats: 8 g Preparation Time: 10 minutes Cooking Time: 5 minutes

Ingredients

• 2 eggs
• 85g of softened butter
• 85g of plain flour
• 1 teaspoon baking powder
• 125ml of milk
• 3 tablespoons of grated cheese
• A few shakes of freshly ground black pepper
• A few shakes of freshly ground nutmeg

Directions

1. Preheat your waffle maker to medium setting.
2. In a bowl, whisk together the eggs, butter, flour, baking powder, milk, grated cheese, and seasonings (black pepper and nutmeg). James’ Tip: Shake it like a polaroid picture!
3. Once the batter is mixed, spoon it onto the heated waffle iron and close the lid.
4. Cook for about 5 minutes, or until golden brown.
5. Serve with a side of fruit, yogurt, or your favorite topping and enjoy!

Recommended Sides

• Fruit such as berries, bananas, or peaches
• Plain or Greek yogurt
• Olives
• Hummus