Elevate your toddler’s meals with delicious fried bananas! This easy and healthy recipe from Toddler Recipes Australia is perfect for picky eaters, as it’s naturally sweet with a savory crunch. Paired with a side dish, it is sure to be a hit with your toddler. With simple instructions, this delicious fried banana dish is sure to become a regular at your dinner table.

General Information

• • Macronutrients: (CarbohydratesProteinFat)
• • Calories: 90
• Serving Size: 2 banana
• Cooking Time: 10 minutes

Ingredients

• 2 ripe bananas
• 2 teaspoons of coconut oil or butter
• 1 teaspoon ground cinnamon

Prep

1. Gather your ingredients
2. Peel the bananas then cut them in half length-wise “length-wise? That’s bananas!”
3. Put the coconut oil or butter in a pan on a medium heat

Cooking

1. When the coconut oil is meltedadd the cut bananas to the pan
2. Sprinkle cinnamon onto the banana pieces
3. Fry them for about three minutes on each side
4. Once they are doneput the banana pieces on kitchen paper to absorb any extra oil

Serving

1. Serve the fried bananas on a plate
2. Enjoy with your favourite toppinglike honey (if desired) - “as sweet as honey!”

Enjoy!