This blog post will show parents and carers in Australia delicious recipes for easily made Fajitas that are perfect for toddlers. With simple instructions and easy to find ingredients, these Fajitas will become a regular feature in mealtime and are sure to please even the most fussy of eaters. Plus, the included tips for spiciness and portion size control make these Fajitas the perfect healthy meal for toddlers.

General Information

• Servings: 4
• Keywords: fajitas, family-friendly, easy
• Calories: 680
• Protein: 30
• Carbs: 63
• Fats: 29
• Preparation Time: 15 minutes
• Cooking Time: 10 minutes

Ingredients

• 2 skinless, boneless chicken breasts fillets
• 2 bell peppers, seeds removed and sliced
• 1 medium red onion, peeled and sliced
• 1 teaspoon of cumin
• 1 teaspoon of garlic powder
• 2 tablespoons of extra-virgin olive oil
• 1 lime, cut in half
• 8 8-inch flour tortillas
• Optional: guacamole, sour cream, and salsa for toppings

Directions

1. Preheat the oven to 425°F.
2. Cut the chicken into thin strips about 1/4 inch thick.
3. Place the chicken strips in a medium bowl and season with cumin, garlic powder, and a pinch of salt.
4. Drizzle the chicken with 1 tablespoon of olive oil and mix everything together.
5. Arrange the chicken strips on a baking sheet and bake for 10 minutes, or until cooked through.
6. While the chicken is cooking, heat the remaining olive oil in a large skillet over medium heat.
7. Add the bell peppers and onion to the skillet and season with a pinch of salt.
8. Cook, stirring occasionally, until the vegetables are tender, about 5 minutes.
9. Take the chicken out of the oven and turn off the heat.
10. Add the chicken strips to the skillet with the vegetables and stir until everything is combined.
11. Squeeze the juice from half a lime over the fajita filling.
12. To assemble the fajita: Place a handful of fajita filling onto a tortilla and top with guacamole, sour cream, and salsa, if desired.
13. When cool enough to handle, roll up the fajita and enjoy!

    Recommended Sides

    • Rice
    • Refried Beans
    • Lettuce Salad
    • Chips and Salsa