This delicious Cremeschnitte recipe is sure to delight toddlers throughout Australia! An easy-to-follow recipe, it is a perfect treat for toddlers who are new to the joy of cooking. Ideal for birthday celebrations or everyday snacking, this creamy and sweet dessert is sure to be a hit with little ones! Made with whipped cream, pastry and sweet vanilla custard, this on-trend recipe is sure to be a hit with all generations. Try out this tasty recipe now and see why toddlers can’t get enough of this classic delicacy!

General Information

Ingredients

• 2 medium eggs
• 75g (2.6 oz) all-purpose flour, sifted
• 3 tablespoons cornstarch
• Pinch of salt
• 300ml (1 cup + 4 tablespoons) milk
• 2 vanilla beans, or 2 teaspoons of vanilla extract
• 50ml (3 1/2 tablespoons) vegetable oil, or melted butter if tolerated
• 3 tablespoons caster sugar
• 300ml (1 cup + 4 tablespoons) heavy cream
• 100g (3.5 oz) dark chocolate

Directions

1. Preheat your oven to 170°C (335°F).
2. In a medium bowl, whisk together the eggs, all-purpose flour, cornstarch, and a pinch of salt.
3. In a separate, small saucepan, heat the milk over medium heat. Once the milk is hot, add in the seeds from the vanilla beans or the vanilla extract and whisk until combined.
4. Slowly pour the hot milk into the egg and flour mixture while whisking constantly.
5. Once combined, add the vegetable oil or melted butter and the caster sugar and whisk until fully combined.
6. Grease an 8-inch square baking pan with butter, or line it with parchment paper. Pour the batter into the baking pan and spread it evenly.
7. Bake in the oven at 170°C (335°F) for 25 minutes, or until the top of the cake is golden and a toothpick inserted into the center of the cake comes out clean.
8. Let cool completely.
9. In a medium bowl, whisk together the heavy cream and the dark chocolate until combined. Spread the custard over the cooled cake.
10. Slice the cooled and filled cake in half horizontally and fill with the remaining half of the custard.
11. Cut into 4-inch squares and serve.

Recommended Sides

This isn’t just any custard-filled dessert! Serve Cremeschnitte with a dollop of lightly sweetened whipped cream or freshly diced fruit for a truly delightful dessert for your little ones. Or, for a more sophisticated dessert for you, serve with a scoop of creamy vanilla ice cream. Enjoy!