Olivia
Olivia Join web designer Olivia as she cooks up delicious recipes made special with her two children - plus plenty of tips and tricks she's mastered as both a hobby cook and professional web designer.

Chicken Teriyaki

Chicken Teriyaki

This easy-to-follow Chicken Teriyaki recipe is perfect for toddlers and adults looking for a delicious and nutritious meal. Packed with flavor, this dish features tender chicken cooked in a sweet and savory teriyaki sauce that is sure to be a hit with even the pickiest eaters. With simple ingredients and minimal prep time, this recipe is a great option for busy parents looking to serve up a crowd-pleasing meal that the whole family will love.

General Information

  • Servings: 4
  • Keywords: chicken teriyaki, healthy, low sodium, low sugar
  • Calories: 250 per serving
  • Protein: 25g per serving
  • Carbs: 15g per serving
  • Fats: 10g per serving
  • Preparation Time: 15 minutes
  • Cooking Time: 20 minutes

Ingredients

  • 500g boneless, skinless chicken breasts
  • 1/2 cup low-sodium soy sauce
  • 1/4 cup honey
  • 1/4 cup water
  • 1 clove garlic, minced
  • 1 teaspoon grated ginger
  • 1 tablespoon cornstarch
  • 1 tablespoon water
  • Sesame seeds, for garnish
  • Chopped green onions, for garnish

Directions

  1. Prepare the Ingredients:
    • Olivia: "Hey kiddos, can you help me wash our hands before we start cooking?"
    • Wash hands thoroughly with soap and water.
  2. Marinate the Chicken:
    • In a bowl, mix together soy sauce, honey, garlic, and ginger.
    • Cut the chicken into bite-sized pieces and place them in the marinade.
    • Cover and refrigerate for at least 30 minutes.
  3. Cook the Chicken:
    • Heat a non-stick pan over medium heat.
    • Add the chicken and marinade to the pan.
    • Cook for about 10-12 minutes or until the chicken is cooked through.
  4. Make the Sauce:
    • In a small bowl, mix cornstarch and water to make a slurry.
    • Add the slurry to the pan and stir until the sauce thickens.
  5. Serve:
    • Sprinkle sesame seeds and chopped green onions on top.
    • Serve the chicken teriyaki over a bed of rice or with steamed vegetables.
  • Steamed broccoli
  • Brown rice

Jokes

  • Why did the chicken join a band? Because it had the drumsticks!
  • What do you call a chicken that likes to play tricks? A prank-hen!

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