This tasty Chicken Fajita recipe is a great way to introduce toddlers to Mexican flavours. Perfectly seasoned with mild spices, this easy-to-make dish is packed with flavour and necessary nutrition for children. With kid-friendly veggie options as well as chicken for protein, this dish is sure to be a hit with toddlers in Australia.

General Information

• Servings: 4
• Keywords: Chicken, Rice, Fajitas, Tortillas
• Calories: 599
• Protein: 33
• Carbs: 83
• Fats: 12
• Preparation Time: 15 minutes
• Cooking Time: 20 minutes

Ingredients

• 4 boneless, skinless chicken breasts (500g)
• 2 bell peppers, one red and one green, sliced into strips (200g)
• 1 large onion, sliced into strips (150g)
• 2 large garlic cloves, minced (8g)
• 2 tablespoons olive oil (30g)
• 1 teaspoon of cumin powder (2g)
• 2 teaspoons of paprika (4g)
• 4 tablespoons of freshly – squeezed lime juice (60g)
• 12 handmade flour tortillas (480g)
• 2 avocados, thinly sliced

Directions

1. Preheat oven to 180° Celsius (350° Fahrenheit).

2. Place chicken breasts on a lined baking sheet. In a small bowl, mix cumin, paprika, olive oil, and 1 tablespoon of the lime juice. Brush the chicken with the mixture. Bake for 20 minutes, until the chicken is cooked through.

3. While the chicken is cooking, heat a large skillet over medium heat. Add the bell peppers, onion, and garlic to the skillet and sauté for 7-8 minutes, stirring often, until vegetables are lightly browned and tender.

4. Remove the chicken from the oven and let sit for 5 minutes. Meanwhile, warm the tortillas in the oven for a few minutes.

5. Cut the chicken into thin strips and add to the skillet with the vegetables. Stir in the remaining lime juice and cook for 1-2 minutes.

6. Serve the chicken fajitas with the warm tortillas, avocado slices, and any desired toppings.

“Mommy, are we making tacos tonight?”

“Not quite, we’re making fajitas! They’re even better than tacos! Let’s get cooking!”

Recommended Sides

• Whole grain rice
• Romaine lettuce
• Fresh salsa
• Sour cream
• Shredded cheese

“Ok everyone, it’s time to set the table and let’s not forget the toppings!”