Baked Feta-Stuffed Tomatoes
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This delicious Toddler Recipes Australia blog post includes a recipe for Baked Feta Stuffed Tomatoes - a great meal for toddlers! Filled with a tasty stuffing of feta, spinach, garlic and lemon, these oven-baked tomatoes are sure to be a hit with the little ones. A healthy and tasty meal, full of vegetables, this makes an easy, delicious and hearty meal for little ones.
General Information:
- Macronutrients: ProteinFat
- Calories: 200
- Serving Size: 2
- Cooking Time: 25 minutes
A delicioushealthyand fun for the whole family meal.
Ingredients
- 2 small tomatoes
- 100g feta cheese
- 1 tablespoon olive oil
- 1 tablespoon fresh parsleyfinely chopped
Instructions
- Preheat oven to 350 degrees Celsius.
- Slice off tops of tomatoesand use a small spoon to carefully remove and discard the seeds from the inside.
- Place tomatoes in a greased baking dish.
- Fill the tomatoes with feta cheese and drizzle the olive oil over the tops.
- Bake for 15 minutesthen sprinkle the chopped parsley over the top.
- Continue to bake for another 10 minutes until the cheese has melted and tomatoes are cooked through.
- Serve with lots of smiles and a sprinkle of humor!
Tip: Make sure to test the tomatoes with a fork before serving to make sure they are cooked through!
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