Apricot-Stuffed Celery
Looking for a healthy and tasty snack for your little one? Try our Apricot Stuffed Celery recipe! This easy-to-make dish is perfect for toddlers and adults alike, providing a delicious combination of sweet apricots and crunchy celery. Packed with vitamins and minerals, this snack is not only delicious but also nutritious. Whip up a batch for your little one today and watch them gobble up this tasty treat!”
General Information
- Servings: 4
- Keywords: toddler-friendly, healthy, no sugar, no salt
- Calories: 80 per serving
- Protein: 1g
- Carbs: 15g
- Fats: 2g
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
Ingredients
- 4 celery stalks, washed and trimmed
- 8 dried apricots, chopped into small pieces
- 2 tablespoons cream cheese, softened
- 1 tablespoon honey (optional)
Directions
- Prepare the Celery:
- Ask your little helpers to wash the celery stalks under cold water and then trim off the ends.
- Cut each celery stalk into 2-inch pieces to make them easy for tiny hands to hold.
- Make the Apricot Stuffing:
- In a small bowl, mix the chopped dried apricots and softened cream cheese together.
- If you want to add a touch of sweetness, you can mix in some honey.
- Stuff the Celery:
- Using a small spoon, help your kids stuff the celery pieces with the apricot and cream cheese mixture.
- Make sure to press down gently to pack in the filling.
- Serve and Enjoy:
- Arrange the stuffed celery pieces on a plate and serve them to your little ones.
- Watch as they enjoy this healthy and tasty snack!
Recommended Sides
- Fresh fruit slices
- Baby carrots
- Whole grain crackers
Jokes
- Why did the celery break up with the cream cheese? It couldn’t handle the stuffing!
- What did the apricot say to the celery? "You’re the stalk of my life!"”
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